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Subject:Pyromid camp cooking system (Friday)
From:Stuart MacMillan
Date:Fri, 7 Apr 2000 08:41:54 -0700

I want to share some comments on the Pyromid cooking system I have
recently become a huge fan of on open topic Friday.  This is a unique
charcoal fired camp cooking system that folds down flat, takes little
space, and does amazing things with fresh foods, particularly meat,
chicken and fish.

Being somewhat of an amateur BBQ chef, (see
http://bbq.netrelief.com/pits/metalpit/BigBaby/default.asp and scroll to
the bottom for a look at my "real" cooker!) I am always looking for the
best ways to cook with charcoal or fire when camping.  This unit cooks
with nine charcoal briquettes or most anything that burns, is the only
packable charcoal grill I have found that really works, and it is
extremely well made of heavy gauge stainless steel. It also uses
disposable foil liners for easy clean up, which you can buy or make
yourself.

I am in no way affiliated with Pyromid, I just wanted to make the list
aware of what I have found to be a superior camp cooking system!

Check it out at http://www.pyromid.net.  I have the 12" system with the
smoker oven and use it at home as well as camping.  These folks have
been around for 30 years, I'm only sorry I didn't discover this system a
long time ago!

--
Stuart MacMillan
Manager, Case Program
800-909-8244 ext. 8208
Fax: 206-269-6360

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