

| Subject: | Subject: Re: coolant? and drinks |
| From: | gary hradek |
| Date: | Mon, 24 Jun 2002 10:05:43 -0700 |
Jim,
Check your chemistry book. You are right about
the overheating only. Water has a higher
thermocapacity than most liquids therfore it is able
to carry more heat away from the engine but the
freezing point of water is much higher than the
glycol.
A glycol solution is liquid down to 70 below zero.
Wine will freeze at 40 below but a good glass of
scotch is still a good glass of scotch.
bottoms up gary
Subject: Re: coolant?
Date: Sun, 23 Jun 2002 22:14:21 -0700
From: Jim Arnott <jrasite@EONI.COM>
Will overheat in the summer and freeze in the winter.
A 50% blend
gives
'maximum protection' both for hot and for cold. If
the manufacturers
thought that they could get away with selling a
product that was
"preblended" you can bet they would. For the same
price as the
"unblended" product. ("New! Improved! Easy to
Use!!!")
jim
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