esCATorial green indeed. I've seen the book "how to wok your dog" for dog

lovers. so Stan, how about writing something like "cool cat soups" or
"cold
cats & cheese"?  BenT
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I've got a wonderful Cat cookbook but it is in Chinese.
You have to start reading from the back so it is difficult for most
people.
I'm having trouble with some of the recipes because they keep saying
Fillet of Cat and I've just never found cats large enough to fillet.
The cat shish-ka-bob is pretty tasty but the spices are hard to get here
in the US.
I've removed the grill on my Air Cooled van hoping to catch some of the
meatier breeds when they use my wiper blades to boost themselves to the
luggage carrier. I'm having difficulty making a one way hatch so they
don't climb back out.
I guess I'll have to go back to the Tazer gun until I get it perfected.

Stan

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