

| Subject: | Part 19 is anyone going to roast a turkey in the van? |
| From: | Charles Nighbor |
| Date: | Wed, 25 Nov 2009 20:27:23 -0800 |
You could wrap in aluminum foil and place on engine and cook has you drive to grandmothers for dinner Has you can do the same in a fireplace to cook a turkey. there is a book out on cooking on top of your engine However it would have to be a look drive to grandmothers to cook a big turkey Charles ----- Original Message ----- From: "Tom Buese" <tombuese@COMCAST.NET> To: <vanagon@GERRY.VANAGON.COM> Sent: Wednesday, November 25, 2009 12:47 PM Subject: Re: is anyone going to roast a turkey in the van? > Just funning you Florian! I wonder how long it takes to cook a 12 lb. > turkey in a stovetop oven? (20minutes/lb. = 4 hours) Would the > delicious smell ever go away? Maybe one of those turkey fryers set up > on the floor would be quicker???? (to burn up the vanagon?) > > LOL! > > Happy Thanksgiving to all. > > Mr. BZ-cornish game hens more vanagon oven friendly? > > > On Nov 25, 2009, at 1:09 PM, Florian Speier wrote: > >> plenty van compatible ovens available, so that should not be a >> problem. coleman sells one afaik that fits on the stove. >> flo >> >> On Wed, Nov 25, 2009 at 11:58 AM, Tom Buese <tombuese@comcast.net> >> wrote: >> Yes, please post pics of your Vanagon oven. >> >> >> >> YMMV, >> >> Mr. BZ-recipes for fresh or saline soaked preferred >> >> >> On Nov 25, 2009, at 12:45 PM, Florian Speier wrote: >> >> title says it all. just wondering. If you do, please share pictures. >> thanks and happy thanksgiving. >> Florian >> >>
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