On Fri, 7 Jul 1995, sstones wrote:

> Rotten peanuts can produce a deadly toxin, but it should be obvious
> if they've gone off.
> 
> 

Thats aflatoxin. I think that the fungus that produces the toxin grows on
the peanut before it is made into butter. BTW, spanish peanuts grown in
southern ontario are supposed to have a lower incidence of aflatoxin
contaminatation than U.S. peanuts.

Alistair, call me Cliff Claven