The Eurocamper's tank is a bit over 5 gallons.  That is 40 pounds of mac
and cheese/green pepper slurry.  Bigger tanks will need substantial
mounts to stay attached over bumps--20 gallons is 160 pounds of
disgusting slurry you are hauling around.  Better to empty it more
frequently.

Besides, it adds no mass to the driver's side--the water comes out of
the water tank and goes into the graywater tank.  Just empty and fill at
the same time.

Bulley wrote:
>
> You know, I thought of a similar contraption, but didn't like the
> "contraption" nature of it. I felt like I would surely be hauling around
> stinky old cheese-covered macaroni fragments, and rotting green pepper
> shreds if I didn't have a tank I could easily drain and HOSE OUT. Thus the
> large Thetford valve, and the incline.  If I can find one, or if I have one
> made I'll keep you all posted.
>
> BTW...Euro campers has a wee one that bolts up where the sink drains under
> the van, but it ain't big enough for me, and puts another mass on the
> driver's side. I want this thing on the passenger side, using that blank
> space.
>
> G. Matthew Bulley

Stuart MacMillan
Manager, Case Program
800-909-8244 ext 208

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