The only thing is - that is all you will be able to do when you bake, is
bake. I mean:

Forget about heating vegs, or making coffee or boiling pasta etc, because
you have no elements left to do that with.

Perhaps you can improvise an oven, with an aluminum roaster on top of your
frypan?

That way you would have another element free.

Anybody else tackled this?

Marshall Ruskin

>Thanks to all of the listees for the opinions on the Catalina 2500
>awning.  I installed it and have used it in both the patio and the
>"cantilever" position on two camping trips so far.
>
>It was simple to unstall, and looks great.  The 90 Westy is silver grey
>and the awning is blue and white.  We opted to go with the 8 ft model,
>and used all 3 of the 30 degree angle mounting brackets in the adapter
>kit.. The straight brackets looked like they might interfere with the
>operation of the top opening.
>
>The bottom brackets are placed as low as they can go, (in the rear,
>right beside the side marker light and in the front, near the gas cap).
>
>Thanks again for the recommendations.
>
>Now we are wanting to buy one of the Coleman ovens to use for baking
>biscuits, etc. on the built in 2 burner propane range in the Westy.
>Have any of you actually used the oven that Coleman makes.  If so, does
>it have any shortcomings?  Any opinions will be appreciated.
>
>Ralph Geho
>